IN MY OWN KITCHEN

Recipes

Peach Cobbler Cookies


Peach Cobbler Cookies

  • 40 grams butter
  • 1/4 cup caster sugar
  • 1/2 cup yoghurt
  • 1/4 cup canned peaches
  • 1/2 teasp baking powder
  • 1 1/4 cup plain flour

  1. Preheat oven to 170 degrees celsius

  2. Melt butter

  3. Mix flour, sugar and baking powder together

  4. Mix butter and yoghurt together. Add peaches

  5. Add mixes together

  6. Form together with hands to a soft dough

  7. Shape into 2 tbsp balls

  8. Place on lined baking tray and bake for 10-15 minutes until golden